Lunch Appetizers

Lunch Appetizers

  • Lightly dusted with flour & flash-fried, then sauteed in olive oil with
    fresh garlic, oregano, lemon juice, and fresh tomato basil sauce.

  • In olive oil, with fresh garlic, fresh tomato basil sauce and parmesan cheese. (Add Chicken +$4)

  • Sauteed in a white wine and garlic sauce or in a fresh tomato basil sauce.

  • Garlic toast with tomatoes, red onion, parsley, olive oil, and lemon juice.

  • Garlic toast, with roasted red pepper coulis, goat cheese, kalamata olives, and parmesan cheese.

  • Breaded and served on a bead of fresh tomato basil sauce, topped with parmesan cheese.

  • Garlic toast with marscapone cheese and smoked salmon

  • Roasted and tossed with jalepeno sauce

  • Prosciutto di parma, asiago cheese, Sicilian green olives, garlic toast

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